We’re excited to introduce our newest blend: Rooted. Crafted from two of our latest arrivals — an organic Bugisu from the mountains of Uganda and a smooth Brazil Cerrado.
It stands apart with a classic profile: rich cocoa, dark chocolate, and a touch of molasses. It’s not flashy or fruit-forward — just honest, full-bodied coffee that tastes like, well… coffee.
We roast it a bit darker to bring out its natural sweetness and structure. Whether enjoyed as a bold espresso or a cozy cup with milk, this blend delivers comfort and strength in every sip.
Chocolate-forward with a steady, grounding presence, Rooted offers a depth that goes beyond flavor. It’s a reminder to stay grounded in truth, purpose, and grace.
