If you're looking for a versatile decaf capable of complex light roasts, and bittersweet when roasted dark, this Burundi is a great fit.
This Burundi decaf is a blend of coffee from three different coffee washing stations in Kayanza Province; Yagikawa, Kazoza N'Ikawa, and Murambi.
hese sites work closely with local farmers, not only acting as an access point to the Specialty market, but also providing agronomical and financial assistance.
This decaf was processed at Swiss Water Decaffeination in Vancouver, BC. Their patented, chemical-free decaf process uses only water to remove 99.9% of caffeine while leaving behind much of the volatile compounds that affect flavor and aroma.
